Ingredients

• Half + half (Recipe doesn’t specify an amount)
• 2 Kraft garlic melt cheese rolls
• ½ stick of butter
• onion, garlic, bell pepper trinity
• Fettuccine noodles
• ½ tbsp. Corn Starch
• 1 lb. or 12 oz. Crawfish tails

Steps

1. 1. Boil noodles until tender.
   2. Saute seasonings + butter until tender.
   3. Pour half + half, cut cheese into blocks and throw them in.
   4. Let sauce cook until cheese is all melted.
   5. Mix corn starch with a little water to thicken sauce and simmer 10 more minutes.
   6. Season crawfish tails to taste and add to sauce.
   7. Finally add your noodles.
   8. Mix well then pour into your casserole dish and bake for 25 minutes