Ingredients

• 1 cut up chicken
• 1 env. Lipton golden onion soup
• 1 rib chopped celery
• 1 can cream of mushroom soup
• 1 chopped bell pepper
• 1 tbsp Kitchen Bouquet
• 1 can water?

Steps

1. Mix all together, pour over chicken in pan.
2. Season to taste to taste (Watch the salt b/c soup is salted).
3. Add parsley & onion tops.
4. Bake @ 350° for 1 ½ hrs or until done (covered).